Main courses
DUCK, CARROT & romaine lettuce
l, n
24.00 €
SEA BASS, POTATO-DILL puree & JERUSALEM ARTICHOKE l
24.00 €BEEF, BLACK TRUFFLE & ASPARAGUS l, g, n
29.00 €
VEGETABLE ROAST, pumpkin & WHOLE GRAIN MUSTARD L, g, v
21.00 €
V - vegetarian
N - contains nuts
L - contains lactose
G - contains gluten