First Bites, Lasting Memories — Where the Experience Begins
Starters
Järveotsa quail, morel & barley groats
Buckwheat blini, whitefish & sour cream
Tuna, lemongrass & radish
Scallop, caviar & pumpkin
Filled carpaccio, parmesan & Jerusalem artichoke
Grilled white asparagus, black truffle & brown butter sauce
* Extra bread course
- Lactose - Gluten - Vegetarian - NutsMain courses
Grilled barbary duck fillet, olive pesto & currant sauce
Turbot, artichoke cream & tomato
Venison, black trumpet and potato rosti
Uustla grilled cheese, romaine lettuce & pistachio emulsion
* Extra bread course
- Lactose - Gluten - Vegetarian - NutsDesserts
Blueberry, chocolate & kama
Goat milk, rhubarb & thyme
Citrus, blackcurrant & sour cream
Raspberry, lemon & vanilla
- Lactose - Gluten - Vegetarian - NutsChildren's menu
Be a chef and choose your favorites
Mashed potatoes,/ French fries / pasta
Ketchup / sour cream / mayonnaise
Salad mix
Handmade dumplings
Desserts
Vanilla ice cream with fresh berries
Selection of sorbet and handmade ice cream
- Lactose - Gluten - Vegetarian - NutsGrilled asparagus, black truffle & brown butter sauce
Grüner Veltliner Federspiel Ried "Kollmitz", Domäne Wachau, Wachau, Austria
*0% Muscat Natureo, Miguel Torres S.A, Spain
Järveotsa quail, morel & barley groats
Bernardina Nebbiolo d'Alba DOC, Ceretto, Piemonte, Italy
*0% Garnacha Syrah Natureo, Miguel Torres S.A, Spain
Turbot, artichoke cream & tomato
Albariño 2022, Newton Johnson, Upper Hemel-en-Aarde Valley
*0% Chardonnay, Pierre Chavin, France
Venison, celery–malt cream, and porcini sauce
Coteaux d'Aix-en-Provence Rouge AOC, Château Vignelaure
*0% Cabernet Sauvignon Sinzero, Chile
Citrus, blackcurrant & sour cream
Mattiesen Dessert, Rhubarb Wine, Muhu Winery
*0% Sparkling Donauriesling, Loimer, Austria
- Lactose - Gluten - Vegetarian - Nuts
