We welcome you to celebrate the festive end of the year at the traditional Grand Finale dinner at Restaurant Hõlm.
On New Year’s Eve, Restaurant Hõlm invites you to a festive 6-course dinner, accompanied by live music and a menu created by Head Chef Sven Pärn and his team. For this special Grand Finale evening, Sommelier Alar Pärn has prepared an exclusive drink selection.
In addition to exquisite flavors, the night will feature a lively entertainment program hosted by Juss Haasma.
6-course dinner price:
260€ per person.
The price includes dinner, alcoholic or alcohol free drinks pairing and show program.
Information and reservations:
info@holmrestoran.ee
(+372) 730 4225
Also see the Grand Finale accommodation package at Lydia Hotel.
Prices of the package (depending on chosen room type):
Classic room for two 690€
Superior room for two 720€
Executive room for two 740€
